MKR 2019

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Mistyavalon
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Re: MKR 2019

Post by Mistyavalon » Thu Feb 21, 2019 8:50 am

entre
seared scallops with pea puree chorizo and parsnip crisps
main something disgusting with roo
dessert peanut butter mousse...oh god white choc is not choc sighs

back in the kitchen chopping up stuff

guests walk everyone seems to be in blue or orange... oh wait I see a pink.... caro is whining about it

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Mistyavalon
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Re: MKR 2019

Post by Mistyavalon » Thu Feb 21, 2019 9:14 am

bitching bianca slams the look of the restaurant.. Powerplay if they cook like this we have nothing to worry about. then they try and explain the 20/20 to her...waste of time

then psychics tell us about all her accidents on the trampoline.....too hard to describe!!!!

PM arrive are greeted and taken to the restaurant. menus are read
and back to the kitchen to cook

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Re: MKR 2019

Post by Mistyavalon » Thu Feb 21, 2019 9:50 am

Milly is looking forward to the scallops as it is like the dish she cooked for audition

caro hopes roe is there... but she would add pineapple... Manu said that would be a good way to get eliminated

entre is served

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Mistyavalon
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Re: MKR 2019

Post by Mistyavalon » Thu Feb 21, 2019 10:06 am

pm eat
bianca and bitchboi look at it and feel confident
looks all right to me
Manu said they are not seared and not seasoned
Pete agrees... chorio good parsnip crisps failed.... some soggy
boys quite disappointed

guests eat
slag hags scallops gritty
flavourless
fell flat not enough seasoning
Caro calls it a good looking man with no personality

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Mistyavalon
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Re: MKR 2019

Post by Mistyavalon » Thu Feb 21, 2019 10:48 am

so dessert
mousse which I prefer not to eat is supposed to be fluffy and stuff.....why are they putting gelatin in it...........that will set it harder than necessary
oh dear...well at least I dont have to eat it!

dessert is served

everyone has bitches measure.. no matter how good the dessert it they will score it low

PM eatManu it looked goood and the flavours were good.. except for raspberries.... white choc too sweet the gelatin ruined it all
Pete tends to agree

guests eat
everyone agrees it is not a mousse

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Mistyavalon
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Re: MKR 2019

Post by Mistyavalon » Thu Feb 21, 2019 11:00 am

scoring
bitches 3 nasty jealous pair
slag hags 4 typical
cougars 4 mean
barmen 7
saussies 5
mum and son 5
tranny and M 5
33

Pete entre 5 main 9 dessert 3
Manu entre 5 main 9 dessert 5

69 which mean bitches are safe

slag hags on Sunday

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Mistyavalon
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Re: MKR 2019

Post by Mistyavalon » Sun Feb 24, 2019 9:47 pm

I am afraid i am in the grips of one of those horrible summer colds..
blog will get done but right now I am really enjoying watching the slag hags stuffup. We all know that Misty eats her steak Blue by choice..... this mob have a nice piece of scotch fillet they planned on medium rare..... that is in and of itself a criminal act..... ( hub chuckles.. he used to eat his meat medium till he met me) but they are stuffing it up.... over and over they are ruining the steak..... medium at best..........

and while I am on the bandwagon...... not once did they ask anyone how they liked their steak........

shakes head

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Mistyavalon
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Re: MKR 2019

Post by Mistyavalon » Sun Feb 24, 2019 9:49 pm

ha ha ha Manu is letting them have it...... you have done nothing properly@ oh I am enjoying this

Pete said the steak is stewed and awful

pair of bitches snigger

everyone hates it

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Re: MKR 2019

Post by Mistyavalon » Mon Feb 25, 2019 10:10 am

well well welll tonight we are at the 130 score ha ha I wonder will they achieve this goal?

so their restaurant is called Fit for a Queen

personalised sashes for everyone./ the mind boggles oh god sexist language Mr and Miss... dear oh dear..... how offensive

you know they a ren;t ugly or anything but beauty queens... well I dont see it

they are creating a lovely restaurnt with chaise lounges and fresh flowers

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Re: MKR 2019

Post by Mistyavalon » Mon Feb 25, 2019 10:18 am

right menu

entre smoked cod croquettes with some silly sounding sauce..omg are they hosting a kids party

main Scotch fillet with quinoa salad and gremolata oh god medium rare... without even asking what poeple like

dessert poached pear and zabaglione

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